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This is a yummy and easy recipe. Perfect for a summer treat!

Here is what आप are going to need to make the pie:

* 1 sm. pkg. नींबू Jello
* 1 tall can evaporated milk
* 2 eggs,
* 1 c. sugar
* 1 1/2 c. pineapple रस

First, beat eggs in a large pot add then add sugar and pineapple juice.

Then ask an adult for help. Mixing, bring sauce to a boil. Remove from heat and add नींबू Jello.

Then, cool in a pan of water या ice (about 1 hour).

Put evaporated दूध in the largest मिक्सर bowl and set into freezer until ice forms around edges. Then whip in मिक्सर until stiff peaks form.

Now आप are half way there.

अगला add the first mixture that has been cooling, in a slow stream and continue to beat until all is mixed together.

Pour into 2 (9") pie crust (or use vanilla crust).

Ready to eat? Not yet! Refrigerate at least 2 hours before serving.

Yum!
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