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added by laura1233214
added by laura1233214
Ingredients
140g unsalted मक्खन , plus extra for the tin
100ml grapeseed oil , या another flavourless oil
200ml milk
3 tbsp yogurt
1 tsp vanilla extract
2 large eggs , at room temperature
250g light muscovado sugar
250g plain flour
3 tsp baking powder
50g कोको powder
¾ x 340g jar स्ट्रॉबेरी, स्ट्राबेरी jam
1¼ kg ready-to-roll white fondant icing
For the buttercream
600g icing sugar , sifted, plus extra for dusting
300g मक्खन , softened
red खाना colouring


STEP 1
Heat the ओवन to 180C/160C fan/gas 4. मक्खन and line the bases of two 20cm सैंडविच tins. Melt the मक्खन in a pan, then remove from the heat and beat in the...
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added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
added by Dogpaws
Source: pinterest
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